Jaggery Powder

Jaggery powder, also known as gur powder, is a natural sweetener made from the extraction and boiling of sugarcane juice or date palm sap. It is commonly used as an alternative to white sugar in various culinary preparations, particularly in South Asian and African cuisines. Jaggery Powder Manufacturer in Satara. Jaggery powder retains more nutrients compared to white sugar due to its less refined nature. Here are some key points about jaggery powder:

1. Production: Jaggery powder is made by extracting the juice from sugarcane or date palm, which is then boiled and concentrated to form a thick syrup. The syrup is cooled and solidified into a semi-solid mass, which is later ground into a fine powder. Jaggery powder can vary in color, ranging from light golden brown to dark brown, depending on the production method and the type of raw material used.

2. Natural Sweetener: Jaggery powder is often considered a healthier alternative to white sugar because it undergoes minimal processing and retains some minerals and vitamins. It contains higher levels of iron, calcium, magnesium, and antioxidants compared to white sugar.

3. Flavor and Taste: Jaggery powder has a distinct flavor profile that can be described as rich, caramel-like, and slightly earthy. It has a natural sweetness that is different from the pure sweetness of white sugar. The flavor of jaggery powder can enhance the taste of various dishes, including desserts, beverages, and savory preparations.

Prominent & Leading Exporter from Satara (Maharashtra), We offer Jaggery Powder.

Product Detail

Brand: Sunil Thorat

Taste: Sweet

Use: Beauty Products, Medicines, Sweets

Self Life: 1-2 Years

Packaging Size: In 1/2 Kg, 1kg, 5kg, 10kg, 15kg, 30kg

Purity: 100%

Speciality: No Artificial Flavour